Freaky Brownies

Preparation

• 1
  Preheat the oven to 160°C
• 2
  Generously butter one large muffin tin and then dust each cup with cocoa powder
• 3
  In a saucepan on a very low heat combine the butter, cocoa, sugar and salt until the solids have dissolved and the liquid has melted
• 4
  Allow the liquid to cool and add the eggs one at a time, and then the vanilla extract
• 5
  Stir the mixture well, until everything is smooth than stir in the flour, and then continue stirring for a full minute until everything is quite smooth
• 6
  Spoon the recipe into the muffin tins until they are a quarter full
• 7
  Bake the brownies
• 8
  This is the tricky part....
• 9
  Start checking after 12 minutes, you want a toothpick inserted on the center to come out with a little bit of batter stuck to it
• 10
  If you have too much batter and it is undercooked and too little, and the brownies will be dry
• 11
  When the brownies are done, remove from the oven and cool completely
• 12
  <strong>For the frosting:</strong>
• 13
  Lay out your decorations, and create your creatures
• 14
  Use the frosting as glue and make faces with the candy.