Posted on
30 December 2013
by
Sujata Menon
Crunchy Raw Banana Cutlet
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Ingredients
4 Raw banana (Boiled and mashed)
1 tsp Chopped Green chillies
1 tsp Cumin powdered
1 tsp Lemon Juice
Salt to taste
Roasted and crushed Peanut (for coating)
Preparation
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Mix all the ingredients well, except the oil.
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Divide into four equal portion. Shape each portion between the palm of your hand to make round cutlets.
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Roll in peanut powder and cook on tawa using oil as per requirement.
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Serve hot with green chutney.
Cooks Note