Preparation

• 1
  In a boiling water saucepan, introduce 3 potatoes to be cooked
• 2
  Peel and chop the onion
• 3
  Introduce the onion pieces in an hot pan with a bit of oil
• 4
  Add the filets
• 5
  Salt
• 6
  Add coriander powder
• 7
  Add a bit of water
• 8
  Add the basil and mint leaves
• 9
  Add again a bit of water
• 10
  Keep heating around 10 minutes
• 11
  Add in the hot pan the cooked potatoes
• 12
  Add the olives and the lemon cut in slices
• 13
  Reduce the fire and keep 10 more minutes.
• 14
  <em>Thanks to Choose Wisely for this recipe</em>