Mama's Mutton Curry [1]

2lb. Mutton, seasoned with salt

4onions, chopped

½ tsp. jeera

3 green chilis, ground coarsely

6 cloves garlic, ground coarsely

1 piece ginger, ground coarsley

2 large tomatoes, pureed

1 tsp. chili powder

½ tsp. haldi powder

1 tsp jeera powder

cinnamon

cloves

corriander leaves

1

In a pan saute ghee, onions and ½ tsp. jeera for 2-3 minutes
2

Add the mutton and spread it evenly over the onion mixture, saute on a medium heat for 10 minutes
3

Turn the mutton and add the green chilis, garlic and ginger
4

when the mutton is ¾ cooked add the tomato
5

then add the chili, haldi and jeera powders, the cinnamon and cloves and mix it well
6

keep on a low-medium heat until the meat is cooked
7

garnish with coriander leaves and serve.

Cooks Note