Posted on
17 September 2012
by
ewfood
Chicken Salsa [1]
Chicken Salsa
Ingredients
1.5fl oz. olive oil
4oz. Feta cheese
1.5oz. Kalamata olives
1oz. Fresh mint leaves
1pkt. Cherry tomatoes
1.5lb. Chicken cutlets
salt and pepper to taste
Servings
4
Preparation
-
Combine the tomatoes, feta, olives, mint and 05fl oz. olive oil in a bowl and season well, set to one side
-
Heat a grill pan or skillet and add 1fl oz. olive oil
-
season the chicken and grill on each side until cooked through
-
Transfer the chicken to serving plates and top with the salsa mix and serve immediatly
Cooks Note
Serves 4