Graveyard Snacks [1]

10oz. Hummus

6 hard boiled eggs

5 square crackers

1 bag pretzels

3 stalks of celery with leaves

4 broccoli florets

black olives

Edible marker

1

Spread the hummus on a tray so that it is two inches thick
2

Use the pretzels to create a fence for the graveyard
3

Stick the celery and broccoli into the humus as trees
4

Use the edible marker to transform the crackers into tomb stones
5

Cut out the pieces of egg and use the olives to create ghost faces for the eggs
6

Place the egg ghosts in the hummus graveyard.

Cooks Note

This can be made on the morning of Hallowe'en and be refrigerated until needed.