Preparation

• 1
  In a bowl, mix the yoghurt, cheese, mayonnaise and Caesar salad dressing.
• 2
  Boil the chicken breasts with a pinch of salt and pepper.
• 3
  Once boiled, keep the chicken aside to cool down.
• 4
  After that breasts cut the into medium chunks.
• 5
  Then add the boiled chicken pieces in the bowl, followed by the croutons.
• 6
  Mix well. Be careful not to break the chicken pieand lettuce leaves.
• 7
  Then add some parmesan cheese and toss the salad with the dressing.
• 8
  Finally, garnish the salad again with large flakes of parmesan cheese and some freshly ground pepper.