Honey Glazed Ham [1]

1 1/2 cup honey

1/4 tsp ground cinnamon

2 tbsp orange juice

1/4 tsp ground cloves

1/4 tbsp almond extract

3.6 kg fully cooked whole ham (pork)

1

Preheat the oven to 160 degrees C or 320 degrees F.
2

In a bowl combine the honey, cinnamon, orange juice, clove, and almond extract - if desired.
3

Place the ham in a shallow roasting pan.
4

Bake in the preheated oven 1 1/4 hours.
5

Remove the ham from the oven, and baste with the honey glaze.
6

Return and continue cooking until the ham reaches an internal temperature of 60 degrees C or 140 degrees F.
7

Baste occasionally as the ham finishes baking.
8

Serve with mashed sweet potatoes and stuffing.
9

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Cooks Note