Honey Glazed Ham

Preparation

• 1
  Preheat the oven to 160 degrees C or 320 degrees F.
• 2
  In a bowl combine the honey, cinnamon, orange juice, clove, and almond extract - if desired.
• 3
  Place the ham in a shallow roasting pan.
• 4
  Bake in the preheated oven 1 1/4 hours.
• 5
  Remove the ham from the oven, and baste with the honey glaze.
• 6
  Return and continue cooking until the ham reaches an internal temperature of 60 degrees C or 140 degrees F.
• 7
  Baste occasionally as the ham finishes baking.
• 8
  Serve with mashed sweet potatoes and stuffing.
• 9
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