Chicken Malai Boti [1]

Chicken boneless 1/2 kg

Green chilies grinded 1 tbsp

Ginger garlic paste 1 tbsp

White cumin roasted 1 tsp

All spice 1/2 tsp

Coriander roasted 1 tsp heaped

White pepper 1/2 tsp

Crushed red pepper 1 tsp

Cream 2 tbsp

Yogurt 2 tbsp

Lemon juice 2 tbsp

Salt 1 tsp heaped

Almonds blanched 2 tbsp

1

Marinate chicken with chopped green chilies, ginger garlic paste, white cumin roasted, whole spice, coriander roasted, white pepper, red chili powder, cream, yogurt, lemon juice, salt and almonds blanched for 2 hours in one bowl
2

Now put in skewers, do BBQ until they are ready.
3

Then put merinated mixture with help of brush, do more BBQ for 5 minutes.
4

Now brush with oil or ghee, until they become ready.

Cooks Note