Posted on
6 May 2014
by
ewfood
Easy Banana Bread
Ingredients
3 bananas, ripe
4 tbsp butter, softened
2 eggs
2/3 cup sugar
1 1/3 cup all-purpose flour
¾ tsp sald
½ tsp baking soda
¼ tsp baking powder
½ tsp cinnamon
Preparation
-
Combine banana, butter, sugar and eggs in a small bowl.
-
In a separate bowl, combine the flour, salt, baking soda, cinnamon and baking powder.
-
Then mix the two ingredients until combined thoroughly.
-
If you want variations, you can add ingredients like chocolate chips, walnuts or apricots as you like.
-
In a greased baking pan, pour the dough and bake for half an hour or until a toothpick inserted comes out clean.
-
Remove the loaf from the oven and cool for 10 minutes.
-
Then remove the loaf from the pan serve. Your choice, it can be both served hot or cold! Enjoy.
Cooks Note