Posted on
17 September 2012
by
ewfood
Peanut Butter Sauce
Ingredients
1fl oz. rice vinegar
1fl oz. soy sauce
1.5fl oz. warm water
0.5oz. sugar
3oz. smooth peanut butter
Preparation
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In a large bowl, put in all the ingredients
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then mix it all together gently and then whisk at it for a while. Refrigerate before serving.
Cooks Note
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