Baked Tomato Meatballs

Name: Baked Tomato Meatballs
Prep time: 0:0
Cook time: 0:0
Yield: 0
Cuisine: Beef, Italian
Ingredients: 1.5lb. beef mince; 2 spring onions chopped; 3 tsp. oregano (dried or fresh); 2 cloves garlic; minced; 1.5oz. breadcrumbs; 1 jar vegetable pasta sauce; 2oz. grated tasty cheese

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Ingredients

1.5lb. beef mince

2 spring onions chopped

3 tsp. oregano (dried or fresh)

2 cloves garlic, minced

1.5oz. breadcrumbs

1 jar vegetable pasta sauce

2oz. grated tasty cheese

Preparation

1

Preheat oven to 180. Make meatballs using beef, spring onions, oregano, garlic and breadcrumbs. Place in dish and pour over the pasta sauce and tasty cheese. Bake for about ½ hour. Sprinkle with extra oregano leaves if you have them.

Cooks Note