9 May 2016
Preheat the oven to 350 degrees F.
Combine the tomatoes, 3 tablespoons extra-virgin olive oil, basil in a bowl. Season with salt . Let it sit at room temperature while you toast the bread.
Slice bread and toast in the oven until golden brown about 5 minutes. Top the bread with tomatoes and drizzle with remaining extra-virgin olive oil right before serving.