17 September 2012
ewfood
Buko Pie
Ingredients
Preparation
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Preheat the oven to 180°C
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In a bowl combine all of the ingredients until smooth. Pour the mixture into a baking dish and place the baking dish in a larger dish
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Pour water into the larger dish so that it is half full (or half empty depending on how you see life)
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Bake for 1 hour
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Serve cold
Preparation time: 10 minutes; Cooking time: 1hour; Serves 6
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