Posted on
29 July 2015
by
Rana Yassine
Homemade All-Natural Peanut Butter
Ingredients
2 cups of peanuts – organic if possible
1 tsp of sea salt
Preparation
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1. Preheat the oven to 180 degrees C. Place the peanuts on baking pan and roast for 15-20 mins until they are golden. If your peanuts are already roasted, skip this step.
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2. Let them cool for 10 minutes.
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3. Place peanuts in the blender along with the salt for about 5 minutes until they reach a smooth consistency.
Cooks Note
Contributed by Rana from Zaatar and Quinoa.
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