The Most Delicious Caesar Dressing | ExpatWomanFood.com
 
 

Posted on

7 February 2013

by

Joyce Milne

The Most Delicious Caesar Dressing

The Most Delicious Caesar Dressing

Ingredients

¼ cup lemon juice
6inch squeeze of anchovy paste
3 cloves of garlic
1 tsp Worcestershire sauce
1tsp Dijon mustard
2 tbsp mayonnaise (makes it creamy. more mayo, more
creamy)
1 cup finely grated Parmesan cheese. (c4 or lulu have a
brand called Vonk, very finely grated, which makes a smooth
creamy dressing)

Preparation

  • Then just whiz it up in the hand blender thing, or in the f/
  • processor.
Cooks Note

Ceasar salad uses romaine lettuce, but its also nice with a
mix of romaine, iceberg, spinach. Add some home made
croutons (just chop some leftover baquette or any white
bread, toss in some olive oil and gently fry or bake a few
minutes.. easy), pour on the dressing just before serving and
sprinkle on some grated parmesan.

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