17 September 2012
ewfood
Smoothie Lunch Twist
Ingredients
Preparation
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To make the smoothie, combine frozen strawberries, banana and milk together in a blender
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To make the sandwich, slice bread in half, spread Dijon mustard on each side, then layer turkey breast, lettuce and tomato between the halves
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Serve with fruit of choice, like grapes, blueberries and a banana.
Serves 1
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