Posted on
17 September 2012
by
ewfood
Sweet Grilled Lamb
Ingredients
2 oz. brown sugar
2 tsp. ground ginger
½ tsp. aniseed or fennel seed
1 tsp. cinnamon
salt & pepper
1 tsp. garlic powder
2 tsp. onion powder
4 lamb chops
Servings
4
Preparation
-
Mix the sugar and herbs in a bowl and ensure they are well combined
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rub generously into the lamb chops
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cover the chops in cling film and allow to rest in the refrigerator for at least an hour
-
grill for 5 minutes on each side or until desired doneness is reached
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serve with mash or a side salad
Cooks Note
Serves 4
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