30 September 2012
Traditional Toffee Apples
Insert the chopsticks into the apples so that the apples are securely on them
in a saucepan combine the water and toffee and stir often until the toffee has melted, stir in the vanilla
Dip each apple into the toffee and gently scrape off any access toffee
You can get creative here if you want by sticking sweets onto the toffee while it's stciky- try smarties, M&Ms or little baby marshmallows for fun. dried coconut and nuts can also be used.
Refrigerate until ready to serve.
Prep time: 15 minutes
Cook time: 5minutes