Vegetarian Stuffed Mushrooms

Preparation

• 1
  Clean and prepare the mushroom, wipe of excess water with kitchen roll
• 2
  Chop the stalks off the mushrooms
• 3
  Chop the nuts
• 4
  Mix together the mushroom stalks, onions, nuts and mix well with seasoning, cheese on top and lemon juice
• 5
  Lay out your mushrooms and put a little of the mixture onto each one and dot with a knob of butter
• 6
  Place in a moderately hot oven for about 20 minutes or until tender