Posted on
17 September 2012
by
ewfood
Vinegarette
Ingredients
4 fl oz. olive oil
4 fl oz. vinegar
1 tsp. mustard
salt and pepper to taste
fresh herbs (optional)
Preparation
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Whisk together the oil and vinegar
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add the mustard and salt and pepper to taste
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finally add fresh herbs of your choice for a herb infused vinegarette.
Cooks Note
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