How To Make Nathan Outlaw’s Lobster Vol Au Vents
17 April 2019

17 April 2019
21 August 2017
These days, 2 billion Muslims around the world are prepping up for Eid-Al-Adha, a festival of sacrifice that celebrates the spirit of gratitude, humanity and of course good food.
On Eid-Al-Adha, it’s a known tradition in families to feast on gourmet dishes full of meaty deliciousness. From smoky lamb kebabs to beef steaks and mutton pilov – food rules every conversation.
In case you’re looking to add some easy yet exotic taste to you Eid dinner menu, try your hands at mutton chops.