Baked chicken bites

Name: Baked chicken bites
Prep time: 0:0
Cook time: 0:0
Yield: 0
Cuisine: Chicken, Indian
Ingredients: Chicken Breast: 2 cut in cubes; Greek Yogurt Ginger: 1/2 cup; Pistachio: 12 (grounded); Black Cumin Seeds: 1/4 tsp; Garlic: 4 cloves crushed; Salt: 1/2 tsp; Red Chilli Powder: 1 tsp; Corn Flour: 2tbsp; Oil: 2tbsp

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Ingredients

Chicken Breast: 2 cut in cubes

Greek Yogurt Ginger: 1/2 cup

Pistachio: 12 (grounded)

Black Cumin Seeds: 1/4 tsp

Garlic: 4 cloves crushed

Salt: 1/2 tsp

Red Chilli Powder: 1 tsp

Corn Flour: 2tbsp

Oil: 2tbsp

Preparation

1

Preheat your oven to 180 degrees Celsius. Have your baking tray ready lined with parchment paper.
2

In a bowl mix together all the ingredients and marinate for 2 hours.
3

Transfer the chicken to your baking tray and bake in your pre-heated oven at 180 degrees Celsius until it turns light golden brown in colour.
4

While your chicken is baking, mix 1/2 tsp saffron with 1tbsp milk. Pour over chicken when ready.
5

Congratulations! Your baked chicken bites are ready to be served!

Cooks Note

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