Blue Cheese Burgers

Preparation

• 1
  Combine the beef scallions, salt, pepper and sage
• 2
  divide the meat into 8 equal portions and flatten into sliders
• 3
  Sandwich a slice of cheese between two sliders
• 4
  heat the grill and cook the burgers until done
• 5
  serve with lettuce, tomato and onion in burger buns