Coconut Pineapple Cooler

Preparation

• 1
  Keep separate coconut malai and water.
• 2
  Combine the malai, sugar and salt and blend in a mixer. So you get a froth.
• 3
  Pour into 4 individual glasses add 1/4 cup of crushed ice in each glass and top with small pieces of coconut malai.
• 4
  Serve immediately.