Flour Free Coconut & Choc Chip Cookies

Preparation

• 1
  Preheat the oven to 180 degrees.
• 2
  Whizz the oats in a food processor to make into flour consistency.
• 3
  Combine the oat flour and baking powder.
• 4
  Stir the butter and sugar replacement together.
• 5
  Beat the egg and vanilla extract together.
• 6
  Combine all ingrdients and mix until you get a thick consistency.
• 7
  Add the choc chips and coconut powder to the mixture.
• 8
  Make into small balls and flatten.
• 9
  Arrange on a baking tray evenly.
• 10
  Bake for 12-15 minutes or until the tops of the cookies start to brown.
• 11
  Leave to cool on a rack and then eat and enjoy!