Homemade Greek Salad Dressing | ExpatWomanFood.com

Posted on

17 September 2012



Homemade Greek Salad Dressing


6 fl oz. olive oil
juice of 1 lemon
1.5 tsp. dried oregano
½ tbsp. dried basil
2 fl oz. red wine vinegar
1 oz. feta cheese, crumbed
2 garlic cloves, minced
3 chopped calamata olives


  • Whisk all of the ingredients together
  • Allow to stand in the fridge for a few hours for the flavours to infuse
  • whisk again before serving
Cooks Note

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