Penne with Mixed Peppers Sauce

Name: Penne with Mixed Peppers Sauce
Prep time: 0:0
Cook time: 0:0
Yield: 0
Cuisine: Vegetables, Italian
Ingredients: 6 tomatoes diced; 3 cloves garlic thinly sliced; 1 med onion chopped; 1/2 red pepper diced; 1/2 yellow or orange pepper diced; 1/2 green pepper diced; 1/2 bunch coriander chopped; 20 chopped olives; Olive oil; Salt & pepper to taste; 1/2 Pkt of Penne / Fusili Pasta

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Ingredients

6 tomatoes diced

3 cloves garlic thinly sliced

1 med onion chopped

1/2 red pepper diced

1/2 yellow or orange pepper diced

1/2 green pepper diced

1/2 bunch coriander chopped

20 chopped olives

Olive oil

Salt & pepper to taste

1/2 Pkt of Penne / Fusili Pasta

Preparation

1

Heat the olive oil in a pan on medium heat, add onions and cook till transparent then add the garlic. Make sure onions don’t burn
2

Add all the diced pepper cook for a couple of minutes then add the olives
3

After a couple of minutes. add the coriander and finally the chopped tomatoes. Cover the pan and let it cook for about 5 minutes
4

Turn the heat off. Add some salt and pepper to taste
5

Cook the pasta till al dente
6

Mix the sauce with the pasta and serve.