Tahina

Name: Tahina
Prep time: 0:0
Cook time: 0:0
Yield: 0
Cuisine: Vegetables, Arabic
Ingredients: 1 tin of chickpeas; 1 clove garlic; minced; 2.5 fl oz. olive oil; Juice of ½ a lemon; 1 oz. tahini paste; 1tsp. cumin; pinch of salt; 0.5 fl oz. olive oil to garnish; paprika to garnish

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Ingredients

1 tin of chickpeas

1 clove garlic, minced

2.5 fl oz. olive oil

Juice of ½ a lemon

1 oz. tahini paste

1tsp. cumin

pinch of salt

0.5 fl oz. olive oil to garnish

paprika to garnish

Preparation

1

Blend all ingredients except garnishing ones together until a smooth paste is formed
2

Sprinkle the olive oil over the paste and add the paprika
3

serve with flat bread or crunchy vegetables