Vegan peas and potatoes with sesame seeds

Preparation

• 1
  Peeled and cubed boiled potatoes and heat oil in the fry pan. Add cumin seeds and sesame seeds, when it crackles add turmeric powder and cubed potatoes and peas. Stir fry for 2 minutes. Add salt and cover with lid. Cook this on medium heat for 4-5 minutes. Add all dry powders and mix well. Cook it further for 2-3 minutes till the spice blend well with potatoes. Remove from heat and garnish with chopped coriander leaves, serve with Bread.