13 December 2018
If this is your first plant-based Christmas, chances are you’re feeling confused or a bit panicked about what the main event on the dinner menu should be. What do vegans have when turkey is out of the question?
Well, many things – like this stuffed squash roast from Gaz Oakley, aka the Avant-Garde Vegan. “It’s so flavoursome and I think it looks beautiful as well, which is what you want on a Christmas table,” Oakley says of the dish.