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This Pastry Chef Creates The World's Most Stunning Chocolate Sculptures

He's known as the chocolate architect.

Posted on

24 June 2017

This Pastry Chef Creates The Most Mesmerising Chocolate Sculptures

image credit: amauryguichon/Instagram

We can't buy happiness but we can buy chocolate. For us, that's pretty much the same thing.

This means that anyone who plays with our cocoa-love has our full attention. And nobody plays with chocolate better than Amaury Guichon aka the chocolate architect, the pastry chef who creates chocolate sculptures SO beautiful they belong in a museum.

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Guichon, a pastry chef at Jean Philippe Patisserie in Las Vegas, USA makes chocolate look as good as it tastes.

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From realistic vinyl records to intricate Christmas scenes – it seems that Amaury’s imagination is designed to create delicious desserts

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Amaury Guichon started his career at the age of 16. At 21, he was the youngest pastry chef in Paris.

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Watching him sculpt and mold chocolate into giant yet delicate structures is ALMOST sensual.

A haunted chocolate house we all want to live (and die) in!

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This genius has literally made chocolate work like clay.

Check out his giant 100% chocolate display at Bellagio, Las Vegas.

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He already has 410k Instagram followers who would take a bite of his work, would you?

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