Lynn's Cheesy Puffs | ExpatWomanFood.com
 
 

Posted on

1 October 2012

by

Lynn Marsh

Lynn's Cheesy Puffs

Ingredients

50g Cheese, grated
25g Flour
½ Teaspoon baking powder
1 Beaten egg
Milk
Pinch salt and pepper
Mustard

Preparation

  • Mix the dry ingredients together with the beaten egg and milk, but only add a bit of milk at a time, needs to be a firm consistency
  • Fry in teaspoonfuls in hot oil, until golden brown
  • Drain the oil off and mix into the grated cheese
Cooks Note

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