17 September 2012
ewfood
Shrimp Stir Fry
Ingredients
Preparation
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In a pan over low-medium heat, sauté shrimp until cooked
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Add edamame and broccoli
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In a small bowl, combine soy sauce, sesame oil and rice wine vinegar
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Drizzle the sauce over the stir-fry
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Serve with a side of brown rice
Serves 2
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