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Recipes

Leek & Potato Rosti Brunch
Vegetable Pakoda with Mint Yoghurt Dip
Spicy Tomato, Lentil and Vegetable Soup
Roast Mediterranean Vegetable Crumble
Pea and Mushroom Curry
Cauliflower, Leek and Mushroom Gratin
Mushroom Risotto
Stuffed Vegetable Marrow
Fresh Tomato and Basil Soup
Mushroom Noodle Soup
Mushrooms on Sourdough Toast
Yellow Thai Aubergine Curry
Cream Cheese Stuffed Mushrooms
Blue Cheese, Walnut Stuffed Mushrooms
Devilled Eggs with Roasted Red Pepper
Devilled Eggs with Roast Salmon
Devilled Eggs w Lemon and Fresh Herbs
Christmas Cupcakes
Christmas Shortbread Biscuits
Cream Filled Pumpkin Cupcakes
Quiche Lorraine
Asparagus and Poached Egg Salad
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