A Dietitian Reveals 5 Healthy and Affordable Breakfast Swaps
Staying healthy doesn’t have to cost the earth. Sophie Medlin tell us about some simple ways you can shake up your morning routine
7 August 2019

All Credits: PA
If you’re looking to live a healthier lifestyle, breakfast is a good place to start. It’s the first meal of the day, which means it can often set the tone for how and what you eat later in the afternoon.
That said, most of us live busy lives and – no matter what health bloggers on Instagram might portray – plating up a gourmet breakfast every morning isn’t always realistic. Not only are we often short of time, but plenty of trendy breakfast ‘health’ foods like chia seeds, avocado and nuts are expensive to eat day-in day-out.
Thankfully, you can still have a healthy, satisfying breakfast without breaking the bank or slaving away at the stove.
“Breakfast can be a great opportunity to get in one or two portions of fruit or vegetables, and making some simple swaps can improve the nutritional quality of your breakfast significantly,” says Sophie Medlin, consultant dietician and director of CityDieticians.
Here, she shares a handful of simple changes that can supercharge your early morning routine…
“Most of us do sedentary jobs, meaning we sit down for most of the day, so having a big bowl of energy from carbohydrates in the morning may be more than you really need,” she says.
Instead of loading up your bowl with tonnes of cereal, why not add some other foods into the mix? “Yogurt, for example, gives plenty of protein which will help to keep you fuller for longer over the morning, as well as giving you lots of essential nutrients like calcium and B vitamins.”
Medlin also suggests buying frozen berries (rather than fresh) as a cheaper way to get some extra vitamins and fibre into your brekkie. “The nutrients in blueberries, in particular, have even been shown to boost mental performance,” she notes.
Many of us prefer to have breakfast when we get to work or while we’re commuting, making grab-on-the-go options tempting.
“Picking up protein bars or balls can turn into an expensive habit though,” warns Medlin, “and they’re still processed foods, regardless of their ‘natural’ labels.”
“Making your own versions is really easy and you can control how much sugar and added extras you want to include,” she explains. It might take a bit of prep, but it’s the perfect Sunday afternoon project to take on with the kids. You can find lots of healthy recipe ideas on Pinterest and YouTube.
Smoked salmon is a breakfast staple for many, but there are lots of other types of fish – and more affordable ones – that can give you a good start to the day.
“Oily fish like mackerel is such a great source of protein and the essential fatty acids are vital for your heart and brain health,” says Medlin. “Try smoked mackerel fillets with your eggs instead of bacon, or have them with some spinach and tomatoes for a super healthy breakfast.”
Medlin says swapping your bangers for chicken and choosing a wholegrain bread makes for a high-protein start to the day, featuring lots of fibre too, which is important for digestive health.
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