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Recipes

Mushroom Pate
Chickpea, Chilli and Coriander Burgers
Pasta Al Forno
Moroccan Roast Vegetables
Lentil Bolognaise
Baked Linguine
Creamy Mushroom and Spinach Tagliatelle
Haddock in Tomato and Courgette Sauce
Pistachio Millefeuille with Raspberries
Salmon and Prawn Penne Pasta
Courgette and Mushroom Lasagne
Burrata
Beef Tagine
Chicken Cacciatore
Saffron Roasted Cauliflower with Olives and Sultan
Roasted Aubergine with Chili and Herbs
Nicoise Salad
Beef Bourguignon (Boeuf Bourguignon)
Poulet Au Vinaigre (Chicken with Vinegar)
Cervelle De Canut (Silk Workers Brain)
Pappa Al Pomodoro (Tuscan Tomato and Bread Soup)
Red Pepper and Courgette Pasta
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