31 July 2017
Japanese have a way with innovation that’s way ahead of our time. No, we aren’t talking about their robotic trains or car-selling wending machines, we’re talking about something way more ingenious - a hamburger with a straw.
29 July 2017
A broken heart, a depressing day or just a hungry stomach — there’s nothing that a plate of piping hot fried chicken can’t fix. May be that’s our growling tummy speaking but honestly, you tell us — is there any other food that makes you feel SO GOOD about being alive? We think not.
And we’re not alone in our ‘Fried Chicken For All’ slogan. From the US to South Korea to Thailand to Brazil, fried chicken is a favourite in every corner of the world.
See how this cooking wonder is eaten in various parts of the world.
25 June 2017
If we could rate our favourite Japanese things, sushi would rule the list. And judging from our social feeds so far, 2017 has been pretty focused on experimenting with this delicate delight.
Sushi has been reshaped, renamed and mixed with a variety of other food items. Cake, pies, burgers, burritos — you name it and they have it. But no food collaboration comes close to the authentic taste of rice, seaweed and fish wrapped together in bite-size deliciousness.
23 May 2017
They say you have to TASTE the culture to truly understand it — and the best kind of taste always come from the street. It’s your on-the-ground experiences that give you the most authentic insight into the exotic lands and its people.
Call it precaution, fear or just lack of curiosity, some people prefer the standard menu of their hotels instead of diving into the real deal. But there are few who would travel far and wide for the love of food.
11 April 2017
The mere thought of fish— anywhere near an ice cream is enough to alert your gag reflexes but wait till you see the latest dessert taking over NYC and other parts of the world — It's Taiyaki ice-cream cones!
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