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Recipes

Tuna, Vegetable and Macaroni Bake
Roast Duck with Cherries
Chicken Curry with Pineapple
Baked Fishy Stars
Moroccan Roast Vegetables
Zesty Cod Loin with Bubble and Squeak
South Indian carrot and cabbage
Norwegian Fish Soup
Red lentil and tomato dal
Baked Cod with Roasted Vegetables
Hot Smoked Salmon with Asparagus
Bruschetta
Paneer Hariyali Tikka
Quinoa Salad with Salmon
Pan Fried Trout with Watercress Sauce
Salmon and Spring Onion Tarts
Smoked haddock, Leek and Potato Bake
Vegetable Hariyali from Govinda's
Chocolate and Orange Brownie Hearts
Haddock in Tomato and Courgette Sauce
Indian Vegetable Fritters
Tuna Tartare On Kataifi Dough
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