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naiyyar

naiyyar
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Latest post on 23 May 2012 - 21:20
Each person has an individual bar code on his Blood sample vial which is never repeated again, so no chance for any other person getting the same code and it is on this basis the machine recognizes a sample.and when a result comes positive the sample can be easily picked out on the basis of this code and the person is identified. This also eliminates the reason to retest all the people in the batch. The machines performing tests are big and efficient and can perform tests in LARGE batches which saves time.
naiyyar
455
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EW EXPLORER
Latest post on 23 May 2012 - 21:08
There is a small stand just outside C4 at MOE that sells unsalted pecans. Also opposite the C4 at MCC (opposite the dairy end, not the electronic end) there is a shop selling unsalted pecans and nice chocolates. As already stated they do freeze well so get plenty when you find them. Thank u CM... will check MCC. All the EW have always been helpful.
naiyyar
455
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Latest post on 23 May 2012 - 21:05
Will dig recipes up tomorrow and post them. Pecans are great! Thaaaaaaaaaank uooooooooooo. So r u !!!:)
naiyyar
455
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EW EXPLORER
Latest post on 23 May 2012 - 20:43
Really appreciate the replies Catawba and Norak!! Pecan pie... Yyyumm. Had it the first time in Crate and Barrel when they were celebrating Mother's Day. IT WAS HEAVEN!!!! The taste, the flavors, the texture, the buttery aroma....never had anything like it before n i was so glad I had discovered such a thing!!! CKSE, Could you please share your tried n tested recipe for Pecan Pie and the Chocolate Pecan Bar?? PLEEEASE... Thanks.
naiyyar
455
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Latest post on 23 May 2012 - 19:23
Thank you sooooo much Catawba KSE for your prompt reply. was looking at recipes using them like Carrot cake, Pecan Pie and Turtle cake. Had used walnuts earlier for the carrot cake but wanted to use pecans instead. If u dont mind, May I ask, what other recipes/dishes do you use Pecans in, other than these? Thank you once again.
naiyyar
455
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EW EXPLORER
Latest post on 22 May 2012 - 17:39
If the result for a test is positive for a blood test like HIV or Hepatitis, the authorities will call the person again for another collection for confirmation.
naiyyar
455
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EW EXPLORER
Latest post on 16 May 2012 - 13:33
My Instructor told me to check the mirror every 5 secs or so!!! even though i had adjusted the mirror to my eye level and i could just move my eyeballs to c it. But she told me to even put my head up to SHOW the examiner that u r cheking the mirror. Like GM, my eaxminer also told me to be careful of TRICK instructions that the examiner might tell me to do which is not allowed at a particular road, street ot junction. So be bold enuf to tell the examiner that its not allowed. HTH and all the best.:)
naiyyar
455
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EW EXPLORER
Latest post on 16 May 2012 - 12:41
I use Laban Up as a substitute for buttermilk. http://www.gulfsafadairy.com/our-laban.htm HTH
naiyyar
455
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EW EXPLORER
Latest post on 15 May 2012 - 14:08
please lets not get too far off topic, else this thread might be zapped. ;) The comments on the GN article are over 300 now (and all but a few want stricter dress code to be implemented). I think this year during Ramadan we may see some changes in the Malls, perhaps people being stopped and told to leave the mall, does anyone else think so. edited by Alismum on 15/05/2012 I don't think it will work with the current security force in malls now. Maybe locals can approach people dressed inappropriately and explain what is accepted and what isn't. Then ask them to cover up or leave the mall. There must be people there who have good communication skills that will be respected. I am sorry to say but the average guy from India will be ignored, as sad as it is:( True, Marroosh. MashaAllah, You have a very good style of conveying things. Do you give classes also in any Islamic Centers. You should, really... keeping in mind your knowledge and basic concepts are very clear.
naiyyar
455
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EW EXPLORER
Latest post on 14 May 2012 - 14:10
Its high time this campaign starts in full force. Applause for the girls who started this twitter trending. Have seen some horrible (un)dressing the past few weeks and was too thinking how come the concerned authority are not doing anything. Was myself planning to contact the concerned department so am glad that this matter has been raised up. Its not about what is acceptable in one country and not acceptable in another. If whipping people is allowed in a country, it dosnt mean that its OK to whip people. There are many ladies here who are not muslims and belong to non-muslim countries but they really dress-up which shows that they are respecting their body as well as others around.
naiyyar
455
Posts
EW EXPLORER
Latest post on 14 May 2012 - 11:26
Gentle Bump
naiyyar
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EW EXPLORER
Latest post on 13 May 2012 - 14:42
Another question kind EW. How does fondant Taste?? and do the bakers use gloves while making it also while kneading moulding etc. keeping in mind some people dont it, and just eat the cake below, the huge price of the cake is only due to the fondant decor which is gone once the cake is cut?? And back to the original question posted by the OP which some of us might have not seen: what do you prefer FONDANT or BUTTERCREAM? TIA
naiyyar
455
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EW EXPLORER
Latest post on 07 May 2012 - 18:15
Does anyone else have a pecan pie recipe please? Also Has anyone used ramekins from CnB?
naiyyar
455
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EW EXPLORER
Latest post on 07 May 2012 - 16:36
Sadaf1 for the normal pakistani lawn dress he will take AED 50 and for other panels or kalyan style it can go up to AED80. AND ask for Tailor Imtiaz coz he is the expert one there although he is from India . There's a new guy Kamran from Karachi BUT PLZ dont give ur dress to him. All the best. Im sure ul like Imtiaz's work.
naiyyar
455
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EW EXPLORER
Latest post on 06 May 2012 - 20:37
My pleasure dear :) The clinic is open on saturday but health card processing is only from sun to thurs in the morning.
naiyyar
455
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EW EXPLORER
Latest post on 06 May 2012 - 19:33
Ok Pingu ...uv know where shangrila is right ?? the clinic is BEHIND THE HOTEL. so u will be right in front of the hotel and the road itself bends to the right go carefully coz its a single lane and mostly cars and school buses stop to pick up kids. take this right bend and u r behind the hotel keep going strainght and ul see a traffic signal. go straaaaaight and take the U turn . again a signal and ul c a blue arrow directing to the parking outside the clinic. HTH feel free to ask me anything please regarding this :-)
naiyyar
455
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EW EXPLORER
Latest post on 06 May 2012 - 19:25
Hi Pingu, There is a paid parking right outside the clinic connecting with the area outside the school too. HTH
naiyyar
455
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EW EXPLORER
Latest post on 06 May 2012 - 17:33
the gooey part is usually corn syrup (karo), but i've been using this recipe with basic ingredients for years and it's much better, tastes just as good and so simple! http://allrecipes.com/recipe/pecan-pie-v/ Thanx na115 . do u use the same recipe? I think it matches the one I tasted coz of the ingredients listed. I'l definitley try it.
naiyyar
455
Posts
EW EXPLORER
Latest post on 02 May 2012 - 12:55
Many people use fondant because it is easier and less time consuming than to cover the cake with a beautiful smooth coat of buttercream icing. Getting that buttercream perfectly smooth and divot free takes a lot of time and is a real skill. You can make your own fondant but many stores and companies buy fondant which are cheap and taste bad. I have a catering business here in Paris (I am moving to Dubai in August) and import fondant because I want to make a quality product but I use it mostly for decorations, not to cover the cake. I make more fondant covered cakes for adult parties since they are more adept at removing the layer of fondant if they don't like it. If you are ever buying a cake it is important to ask where the fondant comes from. Wilton fondant is terrible but there are brands like Satin Ice which are delicious. Cakes with higher quality fondant or that use good quality fondant in their decorations will be priced accordingly. Many children do not like fondant as it can be chewy so it is better to make sure your cake, if you order one, is just covered with buttercream. Let's hear it for delicious cake!! Boy are you going to luuuuurve Dubai.... Paris: "Hmmm, should I buy the A Brand, B brand, C Brand, D Brand or maybe I should try one of these four new ones they have here that I havent used before...Hmmm..." Dubai: "Feck! Thats Lulu, Carrefour, Geant and Spinneys Ive tried and none of them have fondant. Not rolled, not packet, nada.And that stuff Tavola sells that is so sticky you can put pictures up with it, I wonder if they have any left... Maybe nobody would mind if I used marzipan... Hmmm... Oh no, wait, cant do that either cause they only have yellow marzipan.... I guess it will have to be buttercream. No wait, there is only the imported [3 times the price of the SIS one'> icing sugar available. And what would you know, theyve only got 4 boxes left. Best I get them all whilst theyre here!" I think youre also going to have a fun time getting used to working with fondant etc in 100% humidity etc. Take cake from house to car in mid summer - approximately 20 steps... "So you see this here red puddle? Well, it used to be a rose." :D I make cakes with both buttercream and fondant, and just wanted to say that whilst covering cakes is one thing, for those of us that work on 3D cakes, it isnt an option. So, if youre looking for 2D or "decorated cakes", buttercream is fine, but the sculpted cakes is pretty much fondant... Having said that, I always use a layer of buttercream between the fondant and the cake, so you really can have your cake and eat it!!! Dont want fondant? Pull it off and only eat the buttercream then! PS for the record, Im one of the non-fondant-eaters! But I do also recognise that each to their own and when I get a request for a fondant cake, I dont try to change peoples minds... :) So nice to have u back Wikkid. And u r absolutely right with watever u said. Aahhh... a cold sigh for the baking supplies in dubai :(
naiyyar
455
Posts
EW EXPLORER
Latest post on 25 April 2012 - 13:21
THANK YOU GIRLS :)
naiyyar
455
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EW EXPLORER
Latest post on 24 April 2012 - 11:25
Cook them in the pressure cooker. HTH
naiyyar
455
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EW EXPLORER
Latest post on 15 April 2012 - 19:35
Thank you for the info
naiyyar
455
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EW EXPLORER
Latest post on 11 April 2012 - 12:55
I take my hat off to you, xiana. You're a very brave lady. Do all you need to - for you. Not for anyone else. “Sexiness wears thin after awhile and beauty fades, but to be married to a man who makes you laugh every day, ah, now that is a treat.” ― Joanne Woodward Really well said GoodMorning!!! Lots of hugs and duas for u Xiana.
naiyyar
455
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EW EXPLORER
Latest post on 10 April 2012 - 13:09
and a Gentle Bump again just in case.........:)
naiyyar
455
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EW EXPLORER
Latest post on 10 April 2012 - 13:04
Thanx dianaj for the reply. Any other suggestions are welcome..
naiyyar
455
Posts
EW EXPLORER
Latest post on 05 April 2012 - 11:29
BUMP
naiyyar
455
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EW EXPLORER
Latest post on 04 April 2012 - 09:45
This Perfume: http://www.milton-lloyd.co.uk/Detail/1202/chelsea-flowers-40ml-pdt-spray.htm It was available here waaayyyy back in Union Cooperative although the bottle was dark purple in color unlike the transparent one in the picture.. Not very expensive and the smell was amazing and long lasting. I cant c it anywhere now. If any of the lovely EW know it PHULEEZ let me know.
naiyyar
455
Posts
EW EXPLORER
Latest post on 03 April 2012 - 11:20
Try all BAYADER . They have it
naiyyar
455
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EW EXPLORER
Latest post on 03 April 2012 - 11:16
Nothing - they always die on you. I went through hundreds as a kit. Some just died, one or two accidentally were poured down the sing when i was changing water. awww..... :-( remembered FINDING NEMO reading about the ones that went down the sink.
naiyyar
455
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EW EXPLORER
Latest post on 03 April 2012 - 11:06
@Marroosh, I'm sorry but your comment makes you sound like you have a superiority complex - no need for it really. Marroosh is just writing what she believes in, but, there's just that much one can do. The Muslim girl is an adult now, however, with your information below (and probably more that Snugs has read about from her old post) Snugs can only pass the message and the girl has to take responsibility of her decisions from thereon. Exactly, in the end she is an adult and will be held accountable for her actions. If it makes her happy, and she feels there is nothing wrong with it, let her do it. Exactly Marroosh ur right. Not that we all r perfect but If someone is not following the Laws set out for all of us by THE CREATOR whos made us all dosnt mean that none of us will be asked on THE DAY. Not religious dosnt mean not being held accountable. This is the beauty of Islam the more the propaganda is going around against it , the more people r reverting. I know of cases where people have actually reverted by studying Islam logically and not just for the sake of marriage. All the best for the couple.:)
naiyyar
455
Posts
EW EXPLORER
Latest post on 29 March 2012 - 11:37
Dhs1 Macdonalds cone is the best! Dont support these greedy shops. They cant blame it on rent anymore as its not being put up anymore. Its pure greed. *LIKE* n AGREE
naiyyar
455
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EW EXPLORER
Latest post on 29 March 2012 - 11:34
Hi Nadiya. Read ur post here : http://www.expatwoman.com/forum/messages.aspx?TopicID=167202 Hope things r moving in the best direction. Really sending u lots of duas and lots of best wishes.
naiyyar
455
Posts
EW EXPLORER
Latest post on 29 March 2012 - 11:33
Hi Nadiya. Read ur post here : http://www.expatwoman.com/forum/messages.aspx?TopicID=167202 Hope things r going in the best way. Really sending u lots of duas and lots of best wishes.
naiyyar
455
Posts
EW EXPLORER
Latest post on 29 March 2012 - 11:31
do visit Qasba in Sharjah.
naiyyar
455
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EW EXPLORER
Latest post on 28 March 2012 - 11:15
Gazel Tailors, Nahda, Sharjah 06-5368656 InshaAllah ul not regret. My search for the Best Tailor who can stitch amazing pakistani styles ended here. But as iv told earlier in this forum GIVE HIM ONE DRESS FIRST, try it and let him know of adjustments. All the best.
naiyyar
455
Posts
EW EXPLORER
Latest post on 28 March 2012 - 10:57
Aroha, it's like Vegemite vs Marmite vs Kiwimite- no one's ever gonna agree! Fonzies are like, but not totally identical, to Twisties. Had some last month in Italy. Close, but no cigar. Maybe I need to start brining this stuff back & selling!! lol- side business??? (with legal paperwork of course lol) SkyKitty do let us at the EW know FIRST when u bring in the stuf. IM SERIOUS :)
naiyyar
455
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EW EXPLORER
Latest post on 28 March 2012 - 10:56
I've definitely bought Twisties from both Milk and Honey on the Palm and fromDubai Garden Centre. The nearest I've found to Cheezels are Big Rings but they aren't 'yellow' enough to suffice :( Now, onto a much more important item- [b'>BURGER RINGS![/b'> Has anyone seen any in their travels? If I had seen them, I'd like to tell you the following: 1. I would have bought them ALL to gobble up all by myself; and 2. I wouldn't not tell anyone where they were in case those people decided to go there (and STEAL them!) :D A few years ago Spinneys was stocked up with Australian stuff, they had Furry Friends, Crunchie Squiggle Top Biscuits, all flavours of Cadbury's chocolate (peppermint etc.), but once the recession came the Aussie collection became less, then has eventually gone down to practically nothing (in the lollie aisle, anyway). They used to have Musk Sticks, Whizz Fizz - it was great. All I'm waiting for is the day Golden Circle says 'yes, Dubai is EXACTLY where we want to stock our cordials' :) Nice idea AmyAus82 ;)
naiyyar
455
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EW EXPLORER
Latest post on 28 March 2012 - 10:53
I'm home in Australia and my DS just went up the supermarket and bought me a bag of each-and some Clinkers-not that I am trying to make anyone jealous-really!:) I AM JEALOUS :( :) nayyy happy for u . ENNNNJOY THEM BOTH.
naiyyar
455
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EW EXPLORER
Latest post on 27 March 2012 - 13:30
I wish they r somewhere around here. just remembered them while thinking of school times. *nostalgia* they costed only 0.5 AED!!!
naiyyar
455
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EW EXPLORER
Latest post on 27 March 2012 - 12:56
Does any one of u know whether these lovely snacks r available here? We used to get these in our school canteen long long ago and they were absolutely yum!!!! Dont c them here now :-( http://en.wikipedia.org/wiki/Cheezels http://en.wikipedia.org/wiki/Twisties Thanx
naiyyar
455
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EW EXPLORER
Latest post on 27 March 2012 - 11:34
WOw thank you Naiyyar for your kind message. I feel a bit bad as I haven't updated the blog in ages due to having some health issues and being so busy with the Culinary school. I absolutely love to bake, it is my passion and I would sooo love to set up a business here, sadly the costs and paperwork puts me off. One day inshallah! Thanks for subscribing and I promise as soon as I am back from my hol in 2 weeks I will update with some new recipes from what I am learning at culinary school - all sorts of pastries, cakes, desserts, meringues. There is an amazing sour cream coffee cake that is definitely going on there - will keep you posted xxx Awww so nice to hear from u!!!! :-) May Allah Bless u with speedy recovery and the best of health. Aameen. Im so happy for u that uv joined the school . I too always dream of joining a culinary school, have my own cupcake business here. BUT ..... u know same story as uv mentioned. InshaAllah one day. I can understand ur bz schedule but u r already DOING what im only dreaming of so work even harder. InshaAllah when ul finish school may be ul have an oppurtunity.. may be even during it. Im eagerly waiting to hear from u on the blog. u can also share what u might have learnt from ur Grandpa, his experience, ur local cuisine and ahh yes the culinary school. which course are u doing? Iv seen their website. the courses were very expensive :-( pastries, cakes, desserts, meringues??? yessss.....sour cream coffe cake..yum. See u soon and all the best for everything. Enjoy the holidays too :-)
naiyyar
455
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EW EXPLORER
Latest post on 27 March 2012 - 11:20
What's this blog?! I love cooking. P.s DB, you have mail ;) Hi coffee_mate, with reference to this post of mine: http://www.expatwoman.com/forum/messages.aspx?TopicID=176202 her blogs name is : http://letthemeatcakedotme.wordpress.com Yeaaahh i too love cooking AND baking. so im always hooked to food blogs, have loads of recipes printed and SO MANY saved in my inbox. and i wish to bake all of those lovely goods.... its like kind of addiction .
naiyyar
455
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EW EXPLORER
Latest post on 27 March 2012 - 10:27
Contact Wajiha of Mirdif Kids Club. She is a sweet lady and am sure will be able to help u with this. She arranges amazing playdates for kids and mums alike. HTH
naiyyar
455
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EW EXPLORER
Latest post on 27 March 2012 - 10:27
Contact Wajiha of Mirdif Kids Club. She is a sweet lady and am sure will be able to help u with this. She arranges amazing playdates for kids and mums alike. HTH She is on FB: [b'>Mirdif Kids Club[/b'>
naiyyar
455
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EW EXPLORER
Latest post on 27 March 2012 - 10:16
http://letthemeatcakedotme.wordpress.com The Dangerous Blonde, you have a wonderful blog. the layout is so colorful yet calm. hows the culinary school going. i would loooove to hear about it and all ur experiances there and what u learn. Do share with us plz. Iv also subscribed to it and am lookking forward to see regular updates and recipes in it. <3
naiyyar
455
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EW EXPLORER
Latest post on 26 March 2012 - 17:47
My blog is a baking blog - Wordpress called Let Them Eat Cake. I don't think I've uploaded any cupcake recipes, in fact I haven't updated it in a while *embarrassed* but I'm currently attending the City and Guilds Baking and Patisserie course (6 months) at the Culinary Institute, and have done the Wilton cake decorating class so my advice would be to not buy the cheap ones - Ikea, Daiso etc. and instead choose the more expensive liners from Lakeland or Wilton (TAvola). They will be thicker and better quality. As for oven settings - you want a moist cupcake, a lot of recipes use oil not butter as it makes them softer, peanut butter is full of oil which is why I bet they tasted amazing but left the liners greasy. I will try to post a cupcake recipe soon - try Red Velvet Magnolia recipe cupcakes, they are yummy, moist and tasty, happy baking! WOW u blog too!!! wats the website plz. i tried to goole but cudnt get it. I think i better go n buy from these brands. Il let u know the results too.
naiyyar
455
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EW EXPLORER
Latest post on 26 March 2012 - 17:37
http://cakejournal.com/tutorials/cupcake-decorating-part-1/ Thanx CA. Grease proof liners? this is new information for me. Thanx. will be on the look out for them here. Have u seen My Baking Addictions Blog? she buys from BakeItPretty. can we order too from the UAE?
naiyyar
455
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EW EXPLORER
Latest post on 26 March 2012 - 17:34
they shouldn't be too oily, maybe try to adjust the recipe/oven settings. usually, they get a brown line on them from overdrying, but if you put your cupcake tray on a cookie sheet, it'll help evenly distribute the heat. it's a fine line between oily and too dry...gah! does this happen with every flavor or just one in particular? i can send you some recipes. edited by na115 on 26/03/2012 edited by na115 on 26/03/2012 Thanx na115. iv made vanilla, chocolate and PB cupcakes yet. so its been with all the three :-( Infact recently i made PB cupcakes and the liners completely detached themselves from the cupies and they were VERY oily too. I would love <3 and really appreciate it if u would share ur recipes with us. Also plz suggest the brands i should buy from . I used Falcon and IKEA. I know I know i should buy the BRANDS. PLZ SHARE THE RECIPES. im always crazy for new ones. THAAAAAAAAANX
naiyyar
455
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Latest post on 26 March 2012 - 17:28
Thanx The Dangerous Blonde for ur prompt reply. I too think that they photo edit the pics. Il ask the food bloggers too !!!! I place my liners in the mould tin and u r right the foiled cases i used from Al Bayader company were fine but it was plain golden color. So the Wilton cupcake liners will not be oily?
naiyyar
455
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EW EXPLORER
Latest post on 22 March 2012 - 09:24
Thanx Pancake for the info. here is wishing her all the best :-)
 
 
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