beer is wheat based isn't it?
Why not use bread crumbs? Get some gluten / diary free bread from organic supermarket and make into bread crumbs.
Toss the fish in corn flour, beaten egg and then the bread crumbs - and shallow fry on both sides.
You could make a batter with gluten free flour and I use beer instead of milk. The cooking will eliminate the alcohol and its a nicer lighter batter than a milk based one. If you can't get gluten free flour use rice flour or corn flour but their harder to mix. Add little at a time. Good Luck!
Can he have eggs?? if so make meringues or pavlova with fruit...
Great thank you, Stupid question maybe but any idea of quantity, would I simply use the same amount of corn flour as is listed for wheat flour/beer for milk etc. (I hope that makes sense)
You could make a batter with gluten free flour and I use beer instead of milk. The cooking will eliminate the alcohol and its a nicer lighter batter than a milk based one. If you can't get gluten free flour use rice flour or corn flour but their harder to mix. Add little at a time. Good Luck!
Can he have eggs?? if so make meringues or pavlova with fruit...